Stories Behind the Flavours
California Live correspondent Lilliana Vazquez sits down with Jonathan Simkhai at his Beverly ..
Not many folks can say that Santana Row feels like home. But restaurateurs Anu and Vikram ….
Chef Vaibhav Sawant has infused the menu at Santana Row’s Fitoor Indian Grill and Lounge….
So, while the jhal moorie cookie (novel interpretation of an Indian street snack) ….
“Yes, I would agree with it. Indian cuisine in the past few years has gained significant popularity; not ”….
Each course has been meticulously crafted by chef Vaibhav Sawant and his team who….
The menu descriptions of Fitoor’s pan-Indian dishes, minimal as they are, don’t adequately prepare diners for their arrival at the table ….
Bay Area restaurant group responsible for som….
Chef Vaibhav Sawant is the culinary mastermind behind Santana Row’s Fitoor Indian Grill and Lounge,….
The star of Farzi Café is the menu that boasts of “global comfort food using fresh and robust ingredients and fusing them with Indian cooking…..
This restaurant is the magnum opus of the late culinary genius, Jiggs Kalra who is known as the ‘taste maker to the nation…..
Prepare for an Indian culinary adventure at Masala Library, the hit new restaurant at JW Marriott Marquis,….
California Live correspondent Lilliana Vazquez sits down with Jonathan Simkhai at his Beverly ….
Not many folks can say that Santana Row feels like home. But restaurateurs Anu and Vikram ….
Chef Vaibhav Sawant has infused the menu at Santana Row’s Fitoor Indian Grill and Lounge….
The menu descriptions of Fitoor’s pan-Indian dishes, minimal as they are, don’t adequately prepare diners for their arrival at the table ….
Bay Area restaurant group responsible for som….
Chef Vaibhav Sawant is the culinary mastermind behind Santana Row’s Fitoor Indian Grill and Lounge,….
The star of Farzi Café is the menu that boasts of “global comfort food using fresh and robust ingredients and fusing them with Indian cooking…..
This restaurant is the magnum opus of the late culinary genius, Jiggs Kalra who is known as the ‘taste maker to the nation…..
Prepare for an Indian culinary adventure at Masala Library, the hit new restaurant at JW Marriott Marquis,….
So, while the jhal moorie cookie (novel interpretation of an Indian street snack) ….
Each course has been meticulously crafted by chef Vaibhav Sawant and his team who….
“Yes, I would agree with it. Indian cuisine in the past few years has gained significant popularity; not ”….
For culinary collaborations, special events, or media enquiries, connect with Chef Vaibhav Sawant.
Indian roots. A global culinary perspective. Celebrating regional flavours through seasonal ingredients and modern techniques.
